If you have discovered that you have a gluten intolerance or need an intolerance test to identify your wheat intolerance, then you can order an allergy test or an intolerance test here to identify your symptoms. The good news is that the Coventry restaurant is the only place where people can eat gluten-free foods and not have to worry about anything else on the menu. The historic city centre pub is coeliac friendly, containing gluten-free fryers, so there is no need to worry! How good does that sound?
A place to eat with a wheat intolerance
As mentioned earlier, the Golden Cross is the first restaurant in Coventry to have gone completely gluten-free. So, if you know anyone suffering from coeliac disease, is intolerant to gluten or has discovered they have a wheat intolerance thanks to Test Your Intolerance, then you can catch up with them here. This is amazing news for people who are suffering from wheat intolerance, as it can be very difficult to eat out at restaurants and other eateries.
It is important to note that wheat intolerance is different from coeliac disease, with an intolerance to wheat being more manageable, and is not necessarily lifelong or life-threatening. However, the cure and management is the same thing to avoid intolerance symptoms, with even the smallest amount causing a bloated stomach, or headaches.
Finding alternatives to wheat
Due to gluten and wheat being present in so many foods, it can be incredibly difficult for people who are suffering from the disease to eat out and not eat homemade foods. Eating at home is sometimes easier because you can read the ingredients carefully and you know are in complete control that there is no wheat or gluten in your meal. The good news is that there are also plenty of alternatives for those who are suffering from wheat intolerance, as it is well known around the world as a problem food. 
Symptoms of wheat intolerance
Wheat intolerance symptoms do not present themselves immediately, and there are many symptoms of intolerance which can be delated for up to 72 hours. Some people suffering from an intolerance include digestive complaints, neurological problems, skin issues, tiredness and fatigue, as well as joint pain. Remember, it is not possible to outgrow a wheat intolerance any more, and you will need to seek the advice of a medical professional. Nutritional therapists are on hand if you want to purchase a session and they can talk you through a healthier diet.
For more information on intolerance testing and working out why a wheat intolerance is causing your symptoms, check out our website.
